Villa Gemma

Abruzzo Cerasuolo DOC

This Abruzzo classic wine – which owes its name to the characteristic cherry red colour – is made from 100% Montepulciano grapes fermented with a white vinification, by macerating 24 hours with the skins. Savoury and juicy, it is striking for its intense aromas of fresh cherries, cherry blossoms, citrus fruits and rose petals. Gastronomic wine par excellence, it goes well with meat, fish, pasta and vegetable dishes and is perfect with pizza, fried and tempura.

Villa Gemma Cerasuolo
Villa Gemma Cave

Information Sheet

  • Name: Villa Gemma Abruzzo Cerasuolo DOC
  • Grapes: Montepulciano 100%
  • Alcohol content: 13%
  • First year of production: 1986
  • Number of bottles produced: 60.000
  • Municipality of production and altitude of vineyards: S. Martino S. Marrucina, 400 mt s.l.
  • Soil type of vineyards: Clay / Calcareous
  • Yield per hectare: 10 tons
  • Training system: single curtain (Pergola Abruzzese)
  • Time of harvest: 10 – 15 of October
  • Fermentation: harvested in crates, destemming, contact with skins for 24 hours, soft pressing and cooling controlled fermentation in stainless steel

Awards

  • Best Norwegian Rosè Wine
  • Best Buy in Norway“, Villa Gemma e Rosato ’08

The complete line

Bianco Colline Teatine IGT

Bianco Colline Teatine IGT

MONTEPULCIANO D'ABRUZZO

Montepulciano d’Abruzzo DOC Riserva

Montepulciano d’Abruzzo DOC Riserva

MONTEPULCIANO D'ABRUZZO

Abruzzo Cerasuolo DOC

Abruzzo Cerasuolo DOC

Abruzzo Cerasuolo DOC